Discover happiness in every bite with our soft madeleines. Made with love, these little wonders offer a light texture and a delicately sweet taste. Ideal to accompany a coffee or for a gourmet break, madeleines are an essential classic of pastry. Easy to prepare, they will delight sweet lovers. Let yourself be carried away by the simplicity and delicacy of our madeleines, an invitation to gluttony and sweet pleasure.
Ingredients:
for 16 madeleines
100g of flour
100g melted butter
120 g of sugar
2 lightly beaten eggs
1/2 untreated orange or lemon zest
1/2 tsp baking powder
Preparation:
Continued on second page
